Collaborative Projects

BMF CP38: How social classes and health considerations in food consumption affect food price concerns
This study will examine food price concerns among urban residents across different income-based social classes. Here, health considerations in food consumption are a potential moderator....
BMF CP37: How educational attainment and custom-based food choice affect health consideration in food consumption
This study will examine how general knowledge levels and local social norms may influence the degree of health consideration in food consumption....
BMF CP36: Predictors of people’s support for a policy focus on marine and coastal preservation
The current study has three objectives, which are to: 1) Examine the impacts of socio-demographic factors on people’s support for a policy focus on marine and coastal preservation. 2) Examine the impact of the national economic background on people’s support for a policy focus on marine and coastal preservation. 3) Examine the perceived benefits of oceans on people’s support for a policy focus on marine and coastal preservation....
BMF CP35: Economic and cultural benefits’ effects on people’s support for a policy focus on marine and coastal preservation
The current study has two objectives, which are to: 1) Examine the impacts of perceived cultural benefits of coasts and oceans on people’s support for a policy focus on marine and coastal preservation. 2) Examine the impacts of perceived economic benefits of coasts and oceans on people’s support for a policy focus on marine and coastal preservation....
BMF CP34: The complex relationships between climate change benefits, knowledge, emotion, and support for ocean protection
The current study is to examine the relationship between perceived marine and coastal benefits for climate change reduction and people’s support for ocean protection....